Anshika Platinum Rice (25 kg bag)

Anshika Platinum Rice (25 kg bag)

Regular price ₹ 1,000
Regular price ₹ 1,350 Sale price ₹ 1,000
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Anshika Platinum Rice is a premium segment medium-to-long grain non-basmati rice variety that has gained significant popularity in wholesale mandis...
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Ingredients

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Alternate Names

tamatar, टमाटर, tamato

Storage Instructions

Diameter: 12 inches (30.5 cm)

Thickness: 1 inch (2.5 cm)

Packaging Dimensions: 12.5 x 12.5 x 1.5 inches

Weight: 500 grams (17.6 oz)

Shipping & Returns

Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.

Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.

Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.

All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.

For fresh or refrigerated items, use within [number of days] of opening.

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Anshika Platinum Rice is a premium segment medium-to-long grain non-basmati rice variety that has gained significant popularity in wholesale mandis and grocery retail hubs. Known for its high-grade milling and polished look, it represents the premium "Platinum" standard tier offered by local millers and traders for everyday high-quality consumption.

​Grain Profile & Quality: It features fully polished, premium long-slender grains. The rice undergoes a 100% Sortexed cleaning process, ensuring that every 25 kg bag contains completely clean, dust-free white grains with zero black tips or discolored breakage.

​Cooking Quality: It is typically available as a premium parboiled (Siddha/Steam) variety. When cooked, it shows great elongation, stays light, and the grains remain exceptionally separate and non-sticky. It has an excellent yield profile, meaning a small portion expands heavily upon boiling.

​Best Used For: Perfect for large-scale household use, catering businesses, and wedding menus where a premium non-basmati grain is required. It is ideal for everyday plain rice thalis, regular fried rice, corporate mess canteens, and local catering pulao dishes.

 

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