Freshly Ground: It is usually ground locally from wheat grains (such as Lokwan, Sharbati, or Desi wheat) brought directly from farms or local mandis.
Texture Customization: When buying from a local mill (chakki), you can often customize the texture—whether you prefer it finely ground (maheen) for soft rotis or slightly coarse (mota) for high-fiber content.
2. Purity and Nutrition
100% Whole Wheat: If bought from a trusted local mill, it generally contains 100% whole wheat with 0% maida and no added chemical preservatives or bleaching agents.
High in Fiber: Because it undergoes minimal factory processing, it retains its natural bran (choker) and germ, making it rich in dietary fiber which is excellent for digestion.
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