Traditional Kachi Ghani Process: Pressed at low temperatures without synthetic chemicals, locking in vital nutrients and the signature sharp flavor.Agmark Certified: Comes with certified purity grading, guaranteeing it is completely free from argemone oil and toxic adulterations.Natural Pungency: Possesses a strong, sharp aroma that acts as a flavor catalyst for North Indian and traditional dishes.Rich in Bio-actives: Loaded with natural antioxidants, allyl isothiocyanate (which gives the pungent kick), and healthy fatty acids.
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